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Food

  • Linda Gassenheimer’s New One-Pot Dish Cookbook

    What caught our eye was the simplicity of both preparing and serving from a single piece of cookware in DELICIOUS ONE-POT DISHES, published this fall ($9.95) by food columnist, radio host, and cookbook author Linda Gassenheimer. There is just enough of an ethnic twist and ingredients to make Gassenheimer’s newest collection o...

  • John Kelly Chocolates Defines American Branding

    (Gerry Furth-Sides) Smart brown and white awning signage announces John Kelly Chocolates at the company’s five-year-old “factory store,” on a quiet, residential Hollywood street off the Boulevard. Even the exterior announces that everything is about presentation. The clean, classic Spanish red tiled roof and tiles on the w...

  • WORLD TAPAS DAY celebration at SLS Hotel in Los Angeles

    SLS Hotel in Los Angeles celebrated WORLD TAPAS DAY, October 22, in style with traditional and modern “small bites,” La Rioja wines and a “Cortador de Jamon” carving the famous Jamon Iberico.  The best news is that the tapas continue to be available on the Bazaar menu. The scene was fittingly the American home ...

  • Sangers & Joe Grand Opening in Pasadena

     Sangers & Joe,   the newest resident to Old Town Pasadena, will hosta Grand Opening Party on Saturday, October 24th, 2015 from 4:00 pm to 8:00 pm.A modern and youthful breakfast, lunch and brunch dining destination, Sangers & Joe is the newest resident to Old Town Pasadena, boasting a globally inspired menu of go...

  • New Standard-Setting Anarbagh Indian Restaurant in Westlake

    (Gerry Furth-Sides) Known for their flavor-intensive Indian cuisine and lush interiors in the Los Angeles area, the family group’s newest restaurant in Westlake, Anarbagh Indian Restaurant, is ready to join their four other eateries as a “best Indian restaurant” designation.  It’s easy to sit back and enjoy th...

  • Celebrity Chefs + Wine Tasting to Benefit LA’s Children’s Bureau

    LA’s most celebrated, community-minded chefs will star at the upcoming event hosted by the Children’s Bureau, a nonprofit leader in the prevention and treatment of child abuse and neglect. The sixth annual Celebrity Chefs & Wine Tasting event takes place on October 22 from 6:00 pm. to 9:00 p.m. at Casa Vertig...

  • New Tips for Tricks for Healthy Juicing

    Recent studies have shown that juicing is one of the easiest ways to get all the recommended servings of nutritional fruits and vegetables daily, but ONLY if you are juicing the correct way. Juicing expert, Daniel Winer, recently created new simple tips and tricks for correct,healthy juicing. “There are definitely some do’...

  • New Fruity Cocktails at NoMa Social Worthy of Big Apple Name

    (Gerry Furth-Sides) Signature Indian summer fruity cocktails are the newest marks of luxe, inviting NoMa social, restaurant and lounge.  The name is inspired by its location just north of Manhattan in New Rochelle, NY.   For this writer, who once called Larchmont home and still dreams of the beach, NoMa Social’s atm...

  • “A Taste of Tomorrow” Networking Day, Fundraiser Evening

    (Gerry Furth-Sides, Los Angeles) “A Taste of Tomorrow,” food and job mixer, the first of its kind annual event designed to elevate lives and motivate the  taste buds of youthful current and future food professionals, was met with bursts of enthusiasm by all participants.  The site was historic Hollywood High School; a &...

  • Peacock Gardens Restaurant: Diamond Bar’s Best

    (Gerry Furth-Sides) Decades old, Peacock Gardens Restaurant and Banquet Room in  Diamond Bar has earned ZAGAT Senior Editor’s affectionate distinction of “ institution.” He himself praised the restaurant as “Best Indian Restaurant” in the area. In fact, my friends in Walnut singled it out for me years ago wi...

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