(Gerry Furth-Sides) A new choice on the market for meatless eating is the CowLESS vegan burger option in South Pasadena, made with a grilled Beyond Meat patty, shredded lettuce, a fat tomato slice, vegan cheese, housemade chipotle and mayo for richness and a pillowy brioche bun. The burger is so popular there are now plans [&hel...
(Gerry Furth-Sides) You might say that foresty mushrooms are having a new “moment in the sun.” This new incarnation arrives as a lush, healthy snack food and spread. Millie Gram answers the current search for a new portable form of basic, functional, healthy foods with mushroom-nut butters and pastes. It is not b...
(Gerry Furth-Sides) The growing popularity of historic Chinese New Year celebrations show how important this Asian holiday is becoming with mainstream America despite the recent bizarre backlash to the pandemic. Food plays an important role during Chinese New Year, and there are a number of dishes that are eaten to bring good lu...
Nancy Chen's new 101 Amazing Uses for Cinnamon transforms mainstay spice, cinnamon, into "my new vinegar" - making another ancient product into a household necessity...
“Eat Like You Give a Fork,” effervescent author Mareya Ibrahim ( St. Martin’s Press) is known as the Fit Foodie – celebrity chef, holistic nutrition coach, speaker, award-winning entrepreneur and patented inventor. We stored Mayera’s little zippered cloth lunch box until it looked a little wo...
(Gerry Furth-Sides) I keep vowing to feature only one dish at a time but three favorites just about bounced off the page after looking up a recipe for a friend from Joan Nathan’s instant classic, King Solomon’s Table. And the best part is that even I have all the enticing ingredients in the (2 shelf) […]...
(Gerry Furth-Sides) Where to take a visiting Covid nurse to eat authentic, historic food and show off LA at the same time? Casita de Campo and favorite area sites was a natural choice. The patio was relaxing and lively at the same time because of attentive to-go staff and the beautiful plants and fountain. The […]...
I was excited to get an offer of new and original Bantam Bagel frozen products. Like nine million other viewers of Shark Tank, I first came familiar with founders Nick and Elyse Oleksak when I saw them on the TV show in 2018 pitching their Bantam Bagels. We really liked the “everything b...
(Gerry Furth-Sides) A lunch invite to the new Grain Traders Food Market was the perfect answer to the January “blahs,” all the more to pick up the meal after a crosstown drive in the city under lockdown. Despite opening staff glitches, he new restaurant concept meal turned out to be as fresh and inviting, as [&hellip...
A project to support the fishermen of the Mediterranean Prud’homies Slow Food Presidium was presented on the www.terramadresalonedelgusto.com online platform. These fishermen represent a collective system of food production that perfectly matches the founding values of Slow Food. This is why Slow Food p...
Gerry Furth-Sides 
Barbara Hansen 
Chef-owner Alain Cohen 
Roberta Deen 
Jose Martinez 
Nivedita Basu 