Spread the love(Roberta Deen with Gerry Furth-Sides)  Owner Padmini welcomed us with refreshing drinks for this special cooking class held on Indian Independence Day, August 15.  Cooks, out-of-town visitors for a late supper and reporters all felt the excitement at the restaurant closed for business on Mondays. One was an unusual non-alcoholic  BundAberg Ginger Beer from an Australian … Continue reading Mayura Chefs Teach Cooking Secrets of Famous Southern Dosa