Latest Posts

  • Fresh Italian Pomi Tomatoes Come Home to America

    I am back to eating tomatoes, and cooking with luscious strained tomatoes and chopped tomatoes and finely chopped tomatoes, all because of Pomi Tomatoes, straight off the vine in Italy. ...

  • “101 Amazing Uses for Cinnamon” – My New Vinegar

    Nancy Chen's new 101 Amazing Uses for Cinnamon transforms mainstay spice, cinnamon, into "my new vinegar" - making another ancient product into a household necessity...

  • Smithfield Hams Introduces Italian to Los Angeles Chefs

    (Gerry Furth-Sides) It was a  (rare) dark and stormy night in Los Angeles this past winter when Smithfield Foods brought in a Chicago-style party, part of a three-city tour, to introduce their take on Italian-influenced pork dish options to local chefs at Pistola-LA.   The fashionable...

  • The Inspiring Nutritionist’s Kitchen (Book) is Open to All

    (Gerry Furth-Sides) It’s natural I suppose to look through a cookbook and let appealing recipes jump out at you. This is what I usually do, and with CARLY KNOWLES, MS, RDN, LD’s  new book, The Nutritionist’s Kitchen it was the same. Delicious, appealing, colorful – and healthy- recipes fill the secon...

  • Eat Like You Give a Fork’s Mareya Ibrahim

    “Eat Like You Give a Fork,” effervescent author Mareya Ibrahim ( St. Martin’s Press) is known as the Fit Foodie – celebrity chef, holistic nutrition coach, speaker, award-winning entrepreneur and patented inventor.  We stored Mayera’s little zippered cloth lunch box until it looked a little wo...

  • How Joan Nathan’s “King Solomon’s Table” Made me a Star – Twice

    (Gerry Furth-Sides) I keep vowing to feature only one dish at a time but three favorites just about bounced off the page after looking up a recipe for a friend from Joan Nathan’s instant classic, King Solomon’s Table. And the best part is that even I have all the enticing ingredients in the (2 shelf) […]...

  • Casita del Campo to Show Off LA

    (Gerry Furth-Sides) Where to take a visiting Covid nurse to eat authentic, historic food and show off LA at the same time? Casita de Campo and favorite area sites was a natural choice. The patio was relaxing and lively at the same time because of attentive to-go staff and the beautiful plants and fountain. The […]...

  • Celebrate Bagel Week-end with Bantam Bagels

    I was excited to get an offer of new and original Bantam Bagel frozen products.   Like nine million other viewers of Shark Tank, I first came familiar with founders  Nick and Elyse Oleksak when I saw them on the TV show in 2018 pitching their Bantam Bagels.   We really liked the “everything b...

  • Setouchi: Japan’s Hidden Sushi Region

    (Content and photos courtesy of Setouchi DMO) Setouchi is the soothing, authentic region of Japan spanning 700 islands and 7 prefectures surrounding the Seto Inland Sea. The abundance of water plus a diverse climate yield some of the quirkiest culinary experiences in this fascinating country. It may look exactly like San Francis...

  • New International Grain Traders Food Market to Go

    (Gerry Furth-Sides) A lunch invite to the new Grain Traders Food Market was the perfect answer to the January “blahs,” all the more to pick up the meal after a crosstown drive in the city under lockdown. Despite opening staff glitches, he new restaurant concept meal turned out to be as fresh and inviting, as [&hellip...