Latest Posts

  • “Savor Italy” Introduces New Wine and Food Regions

    Gerry Furth-Sides) Savor  Italy’s came to town on a wintry, rainy day, bringing the sunny flavors and essence of Velenosi Winery in Central Italy and Lombardy through interactive tastings and seminars Laura Donadoni reintroduced us to Marche, known as The Hidden Gem of Central Italy by way of Velenosi Winery, which repr...

  • “Do the Chinese Just Look Like They’re Smiling?”

    (Gerry Furth-Sides)  Editor’s Note:  This was a true experience though I was always welcomed effusively and genuinely at The Panda Inn and I was there often.  When  I handled Special Projects for the Panda Corporation soon afterward, I had the same pleasant experience.  And while  filming in China with Chef Tommy Tan...

  • Best Bites A-Z at Westside LA’s “Little India” Gem

    Insiders know that the city’s finest Indian eateries, A-Z,  can be found in a one-mile”block of stars” celebrated for authentic regional Indian food (Venice Boulevard at Motor in Culver City).   An entire weekend of eating can be had from “A” –Annapurna (vegetarian) and their new sibling r...

  • My Five Top Tastes of February 2018

    Korean steamed dumplings from a restaurant in a market head this month’s top tastes. Representing Indian fusion are spicy Punjabi tacos. Because it’s Lent, you can try tortitas de camarón, a Mexican specialty for the season....

  • Sun Basket’s New Orange Chipotle – Glazed Pork with Coleslaw and Roasted Sweet Potato

    (Gerry Furth-Sides) The Latin-inspired  Orange-chipotle Pork Chops with lime- and cilantro-brightened coleslaw and crisped sweet potato “moons” is a favorite  Sun Basket meal with a 91% “reorder” nod from customers.  Bright flavors, textured and balanced, this meal is Gluten-Free, Dairy-Free, Soy-Fre...

  • Best Ethnic Bites and More at PPLA Food Fare 2018

    (Gerry Furth-Sides) Ethnic food takes an even bigger role among the over 150 of Southern California’s best restaurants, caterers and libation purveyors at the 39th ANNUAL FOOD FARE CELEBRATES PLANNED PARENTHOOD LOS ANGELES PPLA Food Fare  Thursday, March 1, 2018,  in Santa Monica’s Barker  Hangar.  The event supports P...

  • New TOSAI SUSHI with A Surprising Pedigree

    (Gerry Furth-Sides) New TOSAI SUSHI in the posh food court of Westfield Century City is guaranteed to the quality of the finest Asian market fish and seafood.  That’s because  Tonny Soesanto created it.  Tonny started first as a restaurateur 30 years ago a few miles away in Beverly Hills with Edoko.  He eventually f...

  • Sublime Cirque du Soleil LUZIA Show’s Chef Honors International Cuisines

    Performers in the spectacular LUZIA show of the Cirque du Soleil in Los Angeles this year represent over 15 different countries, and a total of 26 with the entire staff, including Canada, the United States, Russia, Mexico, France, Poland, Czech Republic, Belarus, and Ukraine.  Jovial Executive chef Regis Gagnon honors as many a...

  • New Georgós Wines Features the Best of Greece and California

    (Gerry Furth-Sides)  New Georgós Wine came about in typically Greek fashion.   Greeks believe in big ideas and doing everything  on their own, (think Zorba the Greek), so when  Georgós Zanganas realized he could not purchase natural Greek wines he wanted in the US, he decided to simply import the highest quality fruit f...

  • How to Celebrate the Chinese New Year (of the Dog)

    (Gerry Furth-Sides, photos by Roberta Deen). Chinese cuisine and culture have influenced our way of eating for centuries in healthy, delicious ways.  The wise Chinese always seem to have known psychologically what science now proves:  the stronger the intentions for positive ideas we put into our consciousness,  the stronger ...