Pantry

  • Master Class Guide to Proseco Celebrates National Prosecco Week

    The Prosecco DOC Consortium presented a Prosecco DOC Masterclass as part of National Prosecco Week although it turns out that, just as with French champagne and Spanish Cava these days,  “any time” is the right time to drink Prosecco, and not just in the well-known Brunch Bellini.   Versatile Prosecco also pairs p...

  • Knafeh, The Pastry that Inspired An Entire Bakery

    Middle Eastern pastry knafeh, which reigns over Ramadan, is so important that a shop was named after it.   And, as the owner explains while pointing out to his wall of media write-ups, he is nationally known for it.  Proof is in the fact that there are similar bakeries in Chicago and yet he still […]...

  • Something In the Pink National Rosé Day June 13, 2020

    National Rosé Day, this second Saturday of the month on June 12th, is something we all can celebrate at home or outdoors when so many other events have been cancelled.  An icy cold glass of rosé wine has traditionally been the most refreshing drink around the Mediterranean in balmy weather.   “Think Pink” Rosé...

  • Salud! Commerson’s Mezcal “alcohol actual querida” Menu

    (Gerry Furth-Sides) Commerson  is the sort of place where even the simplest of conversations lead to discoveries. One of them, on our first visit for brunch, was with Chef Garcia. A little bit shy at first, we learned that his hometown is Oaxaca,  the “heart of mezcal” country (among the three most famous regional ...

  • A Second Generation at La Española Meats Introduces Spanish Products to the US

    (Gerry Furth-Sides)We happily wandered around the historic La Española Meats shop and deli in Harbor City waiting for the envoy delegation from Spain who were making a stop between seasonal trade shows to introduce their artisanal products to American buyers.  Even in the intimate little space that always has lots of custome...

  • How to Celebrate Earth Day Everyday with Organic Words with Boards

    (Gerry Furth-Sides) You can continue to honor Earth Day everyday and double your contribution this holiday.  In celebration of Earth month Words with Boards will plant 2 trees instead of 1 for every wooden product sold through our website this month.  Actually every day is earth day since all  products come from healthy fo...

  • New Easy-to-Make Passover Holiday Dishes

    (Gerry Furth-Sides, recipes and photos courtesy of Melissa’s Produce). Melissa’s Produce has always been known for their quality products carefully curated from all over the world. The big news is their products that allow shortcuts in the kitchen for dishes that usually take hours or days. Passover includes a tradi...

  • Stunning Ways to Celebrate the Eastern Orthodox Spring Holidays

    (Gerry Furth-Sides) Food plays a huge part in the Eastern Orthodox doctrine.  The church directs that  Pascha must take place after the Jewish Passover to maintain the timeline of Christ’s life and also celebrate life.  Eastern Orthodox Greeks are in church services the entire evening, then stay up till dawn with family an...

  • Trendy and New Traditional Ways to Celebrate Passover and Easter at Home

    (Gerry Furth-Sides and Roberta Deen) Easter is the most sacred holiday for Eastern Orthodox and Western Christians.  This year new ways to celebrate the season at home are trendy but traditional.  The list starts with Whole Foods Stores nationwide selection of KAYCO products in March and April: Kedem Biodynamic Grape Juice Yeh...

  • Exotic Everyday Indian Cooking at ADYA Restaurant Boxcar Classes

    (Gerry Furth-Sides) Adya Restaurant Owner-Chef Shachi Mehra is known to ” dig deep into the complexities of Curry” with her renowned interactive “CURRY 101 COOKING CLASS” so that students can then recreate the dishes at home.  And, who can resist a class taught on a “Boxcar Patio” at the A...