Pantry

  • New Kettle & Fire Bone Broth Smoothies for Summer

    (Gerry Furth-Sides)  Bone broth is as soothing and nutritious in the summer as it warming in winter.  Chilled broth as a consume meal starter is one way.  Summer fruit smoothies are another – perfect for those who are not fond of the taste of the more savory broth. And there are more ideas continually evolving […...

  • New Refreshing, Cold-Pressed BEETOLOGY BEVERAGES – the Best

      (Gerry Furth-Sides) The story here is none other than the new  Kayco’s Beetology juice line as an extraordinary, original and perfectly packaged product. Simply put, Beetology juices have to be tried to experience the essence of the beet juice flavor with none of the heaviness found in the juice of beets after co...

  • New Kettle & Fire Bone Broth Updates Ancient Paleo Magic

    (Gerry Furth-Sides) Bone broth, the latest darling of the Paleo world  can be attributed to its powerful health and wellness characteristics.   Kettle & Fire has updated and brought the concept into the 21st century in the best way possible.  I know because I am a preferred paleo myself. My mom’s family were major m...

  • Wondrous New Wines from Ancient Valpolicella Terroirs

    (Gerry Furth-Sides) Icy glaciers, serene cloudless skies and a sense of the deep find their way into the  wondrous new wines from the ancient regions of Valpolicella and Lugana  in northern Italy.   A cavernous, shadowy urban hall was the scene of a recent wine tasting in Los Angeles.  But the wines carried guests away to...

  • New Pangea Nutrition Brings Mediterranean Diet to USA

    The new Modern Mediterranean Diet by Pangea Nutrition is a science-based meal planning delivery service designed by a team of doctors at Harvard, whose expertise is in the field of diabetes and obesity. //(www.PangeaNutrition.com/about) Headquartered in Boston, Massachusetts, Pangea Nutrition was founded by Dr. Christos Ma...

  • gimMe’s Refined New Seaweed Chips and Sheets

    (Gerry Furth-Sides) Multi-cultural gimMe Health Foods introduce Seaweed Chips with Brown Rice and Wasabi Tamari and Roasted Seaweed Snacks with Sea Salt.  They are delicious right out of the bag or crumbled over salads. The healthy chips are the perfect party food on a cheese/veggie/light meat platter, and the chips pair wel...

  • BEACH COCKTAILS by Coastal Living offers Ethnic-Inspired Summer Recipes

    Ethnic-influenced classic cocktails are now joined by most contemporary versions of satisfying, thirst-quenching flavored cocktails of the coast just in time for summer at the beach or at home.  BEACH COCKTAILS by Coastal Living offers a collection of the best.  The book features how to perfect such favorites as  Hawaiian M...

  • Old-World Jarlsberg Cheese Debuts New Cheese Snacks, Crisps

    (Gerry Furth-Sides) We literally grew up with Jarlsberg cheese.  And it always comes through on taste, texture and also has a light and healthy feeling to it somehow.  And such a novel distinctive, open surface with irregular ‘eyes’. This, we read, is because of its semi-soft part skim texture and uniquely mild and sligh...

  • THE TUSCAN BLEND BY ORLY for Cinco de Mayo Quesadillas

    TUSCANY blend, naturally, is for preparing artisan white bread, pizza crust, flatbread and more.  I used the Tuscany to make flour tortillas which my own celiac sister had been craving and which were not as widely available in stores as they are now. The flour tortillas that I made were based upon a recipe from […]...

  • New Historic American (and Jewish) Marshmallow Easter Treats

    (Gerry Furth-Sides) For lovers of food with texture, such as myself, marshmallow confections such as Peeps have always been a favorite.  This year my list of treats now also includes the new Melville Candy Company marshmallow lollipops. Melville Candy Company is a family owned, third generation confectionery company located in...