(Gerry furth-Sides) Tel Aviv Groove, a series of culinary events inspired by the Tel Aviv food and arts scenes is coming to America! The three-day scrumptious culinary and citing-edge artistic experience will take place at top restaurants in Los Angeles. As the first pop-up in a series of culinary events to be held in cities [&h...
(Gerry Furth-Sides) Any conversation with me about beef always used to start with my mother’s entire family of 15 all being meat brokers. Now the story is Jessica Formicola’s new, authoritative, illustrated, comprehensive and compact book, Beef It Up! //www.storey.com/books/beef-it-up/ The extensive, current in...
(Gerry Furth-Sides) Ricardo Zarate’s Causita Restaurant in Silverlake, translates into “little friend,” perfect for the congenial Ricardo. Chef Ricardo serves his beloved Nikkei Peruvian food, refined Japanese-influenced Peruvian dishes. Culminating a decade-old career in Los Angeles, breathtaking Causita do...
(Gerry Furth-Sides) Dim sum dates back to the 10th century when commercial travel elevated the city of Guangzhou (formerly Canton) to star dining status. (Please see the mind-boggling Michael Woods’ documentary, THE STORY OF CHINA). The leafy, spiffy neighborhoods of Guangzhou reminded me of spiffy, tree-lined Greenwi...
(Gerry Furth-Sides) Even the voice answering the phone on just about the first ring at Delhi Belly sounds happy and welcoming. That would be Sagar Ghosh, co-owner-founder and sometimes these days, the manager, server, executive chef and interior designer, as needed. Ghosh is already well known for his elevated Indian cuisine,...
(Copy from Terra Madre Portal Program, Gerry Furth-Sides photos) More than 3000 farmers, cooks and food activists from 150 countries will gather in Parco Dora, Turin, Italy from September 22-26,2022 at Terra Madre Salone del Gusto, the largest international event dedicated to good, clean, and fair food. ...
(Gerry Furth-Sides) We learned that Stella Barra has so much more than pizza when we went to celebrate “Beach Days,” there this year. The official and unofficial dates range from Italian Beach Day (a religious holiday) on August 15 to National Beach Day in the USA on August 30th, also an alert that September 17 [&hel...
(Gerry Furth-Sides) Amy Riolo’s Italian Recipes and Mediterranean Lifestyle for dummies books both need to be up there on your bookshelf with Julia, The Joy of Cooking and New Larousse Gastronomique. She is a writer after my own heart, seeking out and sharing fascinating individual facts and trend...
Gerry Furth-Sides) Celebrate National Extra Dessert Day on September 6 and do it with the best cakes in the world! The Lemon Hazelnut Torte at Il Forno and the Swedish Princess Cake at Copenhagen Bakery are our two international, favorites, deserving of an article. For more “ethereal” desserts, please see: //lo...
Winery, executive chef-partner Yvon Goetz has a smile on his face for a couple of reasons! First, as we were reminded as honored guests at the Hatch Chili Roast & Toast at the Winery in Tustin. Chef Goetz oversees both The Winery in Tustin and Newport Beach, both in what just feels like “cushioned” Orange [...
Gerry Furth-Sides 
Barbara Hansen 
Chef-owner Alain Cohen 
Roberta Deen 
Jose Martinez 
Nivedita Basu 