Locations

  • Duck! Coming at You Here the Four Best Ways!

    (Gerry Furth-Sides) Sublime: Duck! two ways at Chef Tony Dim Sum in Pasadena as Roast Duck and Minced Duck Lettuce Wrap. Duck! Confit at Le Vallauris in Palm Springs. Duck! Schwarma at Momed in Atwater. Chinese, French and Middle Eastern versions that are as original as they are elevated. Chef Tony Dim Sum menu in […]...

  • New Melting Pot Tours at Original Farmers Market

    (Gerry Furth-Sides) This summer a Melting Pot Tour proved in the most fun way that you can visit an iconic (read “tourist) place and always learn more about it! Tour company owner Jodi Flowers, who combines midwest common sense with southern charm, led us to places that boasted 40 years or more at the market. […]...

  • Saag Paneer: India’s Answer to Popeye

    If Indian Sag Paneer were an American dish there would be no need to create a Popeye to get kids to eat spinach. Or me.  I never tire of it.  This is especially true after about a decadent month of candy and spirits, like now. And it is the perfect side dish that complements all foods. […]...

  • Celebrating the Two Major Muslim “Eids”

    Muslims all over the world this week are celebrating Eid al-Adha. Eid al-Fitr, one of the religion’s principal festivals was celebrated in spring. Ken Chitwood, a scholar of global Islam, helped us understand the two Islamic festivals. Eid literally means festival or feast in Arabic. There are two major eids in the Islamic cal...

  • Instant New Favorite! Acclaimed Chef Tony Dim Sum

    (Gerry Furth-Sides) Our meals at the highly acclaimed Sea Harbor Seafood Restaurant are lifetime memorable because of Chef Tony in the kitche. Now you can experience the reason why at Chef Tony Dim Sum in Old Town Pasadena. Here you can go in on your own in the Old Town Pasadena location. Instead of the […]...

  • “Hello Tartness, My Old Friend”

    (Gerry Furth-Sides) In the “everything old is new again,” we discover ancient ingredients that have traveled the world in classic and now new forms. Barberries, pomegranate molasses and for our kitchen, preserved lemons have become favorites as they have been for hundreds of years. And as wonderfully surprising an in...

  • Pecorino: The Wine not the Cheese!

    (Gerry Furth-Sides) Yes! Cheese is what comes to mind when you say “Pecorino”.  But the name of favorite zesty cheese has another new meaning in the wine world for a compelling white wine.  It a single grape, crisp, aromatic that is of the highest calibre and astonishingly inexpensive. Still, Food Pairing...

  • Surprise Culinary Celebrities at AbilityFirst Food & Wine Festival

    (Gerry Furth-Sides) Celebrities This year’s AbilityFirst Food & Wine Festival will bring nearly 400 guests together in the stunning gardens to celebrate and sample wares from 20 top restaurants, cocktail bars, wineries, and breweries and much more.  The Historic Laurabelle A. Robinson House in Pasadena,...

  • Biryani Bowl- The Best in the Bay Area

    (Gerry Furth-Sides) We were lucky enough to join a festive full house at Biryani Bowl in Fremont, California for week-end specials of the best world-famous “dum biryani.” This Hyderabad style means unbroken long grain basmati rice with seasoned, marinated chicken or Halal goat or egg … slow-cooked in a speci...