(Gerry Furth-Sides) Let’s go straight to the grill poolside to tell the store of the “Aloha to Summer” event created by the SALT Restaurant at The Marina Del Rey Hotel, (//www.marinadelreyhotel.com). The festive “authentic Hawaiian” spirit made this event as extraordinary as “an island...
(Gerry Furth-Sides, Darien Morea) Globally- inspired dishes are featured by the vast array of restaurants at the upcoming Los Angeles Times ” The Taste,’ the annual festival celebrating the flavors of the world in Southern California style. Hosted by The Times’ Food staff and acclaimed L.A. chefs and barten...
LOS ANGELES, Calif., — On Saturday, August 26, 2017, the world’s top competitive eaters will gather in downtown Los Angeles for the 11th Annual Day-Lee Foods World Gyoza Eating Championship. The premier competitive eating event on the West Coast, the showdown challenges eaters to devour as many Day-Lee Pride gyoza (Japane...
Belly Bombz, Bibigo Food Truck, Boba Bear, Seoul Sausage, Okamato Kitchen, Beau Bar, Crasians, Nushii and The Dirty Cookie are a few providing popular modern and traditional Asian fare. The popular LA event series KTown Night Market, which brings the traditional Asian night market concept to Koreatow...
(Gerry Furth-Sides, images are courtesy of Casa Vega). Historic Casa Vega, Los Angeles’s landmark 61-year old Mexican restaurant, celebrates National Ice Cream Sandwich Day on August 2. Young Angelenos will be treated to a special ice cream churro sandwich, with a minimum order of a Casa Vega kid’s meal, compliments ...
(Gerry Furth-Sides, all photos are courtesy of LA VICTORIA) Jarred salsa celebrates its 100 year anniversary this year. As the makers of LA VICTORIA® point out. For a little context, sliced bread wasn’t invented until 1928. And the company boasts that it them to thank for helping spice up every #TacoTuesday ever since...
FRENCH’S® MUSTARD HOSTS THE NO MORE KIDS WITH CANCER “MUSTARD CHALLENGE” for NATIONAL MUSTARD DAY SATURDAY, AUGUST 5, (Gerry Furth-Sides, all images are courtesy of French’s Mustard Company) This year, French’s Mustard is hosting the fundraiser for “No More Kids with Cancer”. The company will...
(Gerry Furth-Sides) On July 28th, the LUCKYRICE Los Angeles Feast returns to Vibiana in DTLA to spotlight the city’s vibrant, Asian culinary scene to celebrate its 8th “lucky year.” Presented by Suntory Whisky Toki, LUCKYRICE, America’s largest Asian food festival, explores the diverse Asian-American exp...
(Gerry Furth-Sides) The 24th Annual Oxnard Salsa Festival mixes up hot Latin sounds and exotic dancing with spicy culinary flavors and children’s activities. The event has all the old-fashioned summertime fun of a class small town. The festival, July 29 and 30, is produced by a dedicated civic team to celebrate the ...
(Gerry Furth-Sides) Feastly is designed for food lovers looking for authentic flavors in freshly prepared catered meals. Feastly is more than a regular Restaurant dining experience. It’s a stage where passionate chefs get the opportunity to showcase their hidden talents and feasters get to enjoy chef’s creative menus. It&...
Gerry Furth-Sides 
Barbara Hansen 
Chef-owner Alain Cohen 
Roberta Deen 
Jose Martinez 
Nivedita Basu 