Food

  • Our Favorite Ethnic Father’s Day Feasts

    (Gerry Furth-Sides, photo credits: Ralph Wolfgang, Acura-Hansen) Father-son managed Bone Kettle’s Father’s Day Specials in  Old Town Pasadena, feature bold Southeast Asian flavors from family-inspired recipes.   Citrus Brine Chicken Wings prepared with fried free-range chicken wings and charred lime start of...

  • The Pedigreed Italian Black Trumpet Bistro’s Mediterranean Tapas

    (Gerry Furth-Sides) The Black Trumpet Bistro & Bar, as breezy and fresh as the flower planters on the patio, has been a family run restaurant in the heart of Huntington Beach since it opening.  It’s freshly prepared fresh sauces, soups and dessert daily makes Black Trumpet Bistro a highlight of Huntington beach.  t...

  • Shopper’s Guide to Anaheim’s Magical Little Arabia

    To get the full impact of the Little Arabia District shopping district in Anaheim, start at the intersection of  Brookhurst and Katella where the abundantly well-stocked Fresh Choice Marketplace holds the place of honor ( 9922 Katella Ave, Anaheim, CA 92804 on your GPS) in the Little Arabia District.&nbs...

  • MOMED’s Extraordinary Immigrant Wednesday Dinner Feasts

    (Gerry Furth-Sides) Owner-founder Alex Sarkisian’s idea of MOMED-hosted Immigrant Dinner’s was to highlight an immigrant friend’s family recipes.  It was so successful that the exquisite dinners titled “The Immigrant Dinners”  became part of LA Times Food Bowl for the third successful ti...

  • World of Fruit Opens the First-ever Global Fruit-Themed Tasting Experience June 1

    WORLD OF FRUIT announces the grand opening of the first-of-its-kind, fruit-themed immersive tasting experience in Los Angeles on Saturday, June 1st, 2019.Tickets are available at www.worldoffruit.co with appointment times through July 2019. Located at the iconic corner of La Brea and Melrose in Hollywood, WORLD OF FRUIT features...

  • Historic Birrieria Chalio: So Much More than Their Famous Goat

    (Gerry Furth-Sides) My foodie visitors to cultural diverse LA from sophisticated New York wanted foremost to eat at an “authentic Mexican” restaurant, and have a fresh corn tortilla.  So Birriera Chalio was a “must” for their first meal.  This turned out to be the perfect introduction to the city, many...

  • Salud! Commerson’s Mezcal “alcohol actual querida” Menu

    (Gerry Furth-Sides) Commerson  is the sort of place where even the simplest of conversations lead to discoveries. One of them, on our first visit for brunch, was with Chef Garcia. A little bit shy at first, we learned that his hometown is Oaxaca,  the “heart of mezcal” country (among the three most famous regional ...

  • The Amaluna Show that International Cirque du Soleil Kitchen Fuels

    (Gerry Furth-Sides, photos unless noted are courtesy of Cirque du Soleil) Since 1984, the Montreal, Quebec-based Cirque du Soleil has produced countless annual traveling shows. Each troupe has their own theme and collection of performers with acts almost surreal in their daring and accomplishment.  “Amaluna,” which original...

  • The International Kitchen That Fuels Breathtaking Amaluna Cirque du Soleil

    (Gerry Furth-Sides) “The Cirque kitchen and adjoining canteen tents are the first to go up when we arrive and the last to go down when the troupe leaves,” one chefs explained. “It remains the central meeting place, the gathering place for most meetings.”   And the dining room is the hub of it all. The k...

  • San Pedro Fish Market and Grille: Where Big is Oh-So-Beautiful

    (Gerry Furth-Sides) San Pedro Fish Market and Grille already has your full attention week-days because it is at the very desolate end of Harbor Boulevard at the almost end of what is an almost empty huge parking lot in San Pedro.   That same parking lot, right along with the restaurant that seats close to […]...