Local Food Eater – Find Best Ethnic Local Food Places | Clorder

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  • MONOGRANO FELICETTI’s New Way to Look at Pasta:

    (Roberta Deen) Monograno Pasta is made with 100% organic single-source ancient grains. It comes handsomely, elegantly packaged in richly textured white boxes with clear panels that allow you to view the beautiful pasta within. I admired the packaging and began to read the detailed information on the back of the boxes. http://ww...

  • London Blend Orly Recipe for the Best Gluten-Free Scones

                                                                                            London Blend Scones (Roberta Deen) I used Orly’s London Blend to make lovely scones with […]...

  • New Ethnic Classes in February at SURFAS, Culver City

    (Gerry Furth-Sides) Surfas takes on teaching families  how to create contemporary favorites out of popular Chinese-inspired and Mexican dishes in their new line-up of cooking classes.  It is totally in line with the family-like atmosphere at Surfas — which Diane Surfas’ family founded decades ago, and remains a ma...

  • Top French Marshmallow Confections for All Holidays

    Just in time for St. Valentine’s Day and to help forget the winter doldrums come whimsical, light, nursery-tale colorful French confections made of marshmallows.   An international affair, the candy is of France design, made in Bulgaria and distributed by an independent Belgian candy manufacturer, the family-owned and op...

  • Top MISHIMA Japanese Seasonings Come to America

    (Gerry Furth-Sides) Spices are an excellent introduction to a new ethnic cuisine.  Mishima Foods line is one example of how it works.   We first encountered the product in the garden of the Los angeles Japanese Consul at the Kompai! film party.  The idea here is to show consumers how it can be used on different American [&h...

  • Hang Town Fry-Famous Placerville, California Celebrates Food History In January

    Historic Placerville, California, Placerville known as the birthplace of Hangtown Fry among its other credits, celebrates its annual, month-long January tradition, the El Dorado Epicurean Collection of Culinary Adventures, with a variety of culinary and wine events. For more information on this quaint town and for schedule de...

  • Grand Opening Free Meals at SpireWorks® (Eagle Rock) January 24

    (Eagle Rock, CA)   Guests at the Grand Opening of SpireWorks® Eagle Rock on Tuesday, January 24th, 2017  will be offered a Free SpireWorks® Destination (served on a choice of bread, exotic wild rice or salad), SpireCake andBeverage (choice of Soda or Ice Tea) from 11:00 am to 2:00 pm and 5:00 pm to 8:00 pm. S...

  • Results for OC Pizza Throwdown to Benefit Bracken’s Kitchen

    Ann Marie Panoringan’s write-up in the OC WEEKLY of the “Pizza Throwdown” to benefit for Chef Bill Bracken’s terrific Kitchen on wheels captures the spirit of the event, along with Niyaz Pirani’s photo. She writes, “The team lead by Dean Kim and Sandro Nardone won their friendly wager with...

  • Paso Robles “Reverse Wine Dinner Series” Features Italian Imports

    (Gerry Furth-Sides) Every Wednesday this winter, starting January 18, Il Cortile Ristorante will be offering  a ‘Reverse Wine Dinner’ series.  Each week, a selected Paso Robles winery is the focus of the dinner with special ingredients imported from Italy. A few key of these  imported Italy items include bottarga and pr...

  • Lucky Fish Top Pick for Adding Iron to Diets – Internationally

      (Gerry Furth-Sides) It looks like an oversized charm for a bracelet but Lucky Iron Fish is a simple but dynamic concept with a positive societal impact on an international level.  The unique little, iron fish that helps fight iron deficiency, an issue affecting more than 3.5 billion people in the developed and developin...

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