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  • Fig + Olive’s New World Whole Branzino Feast

    (Gerry Furth-Sides) New World Fig + Olive Restaurant’s Whole (2-pound) Branzino Feast is perfection.  Under the heading: FOR TWO, with a glorious whole branzino fish to work with start with, Chef de Cuisine, Carlos Sanchez then seasons it with with a refined house blend of Mediterranean herbs.  A final touch of citr...

  • An Italian Lunch with Wines of Soave

    It was a glorious golden afternoon in Los Angeles. Sea breezes fluttered through the window. There was good food on the table. And cool wine to drink, fresh, aromatic, and perfect for a warm day. The place was Obicà Mozzarella Bar Pizza e Cucina on Sunset Boulevard, where a small group had gathered to taste […]...

  • New Brunch Menu at Classic Maggiano’s Little Italy

    (Gerry Furth-Sides) Straightforward Italian-American dishes with a few novel twists weren’t so much of a surprise in the  New Brunch Menu at Maggiano’s Little Italy. Apparently I am not alone.  A guest favorite for special occasions, Maggiano’s Little Italy  was host to more than 535,000 celebrations in 20...

  • iLatin Food Fest GRAN TASTING on Santa Monica Pier

    The 2017 ¡Latin Food Fest! Los Angeles includes a kick off “Chefs Night Out,” ultimate tasting experience “Gran Tasting,” high energy multi-sensory street food experience, “Mercado,” and chef’s dinner, “Latin Supperclub” – so guests will have a number of opportunities to try different foods. Campanile Found...

  • New Mezcal Bar & Old-Fashioned Hospitality at Laurel Hardware in WEHO

      The truth of it is that we had such a good time at the brand new, mezcal bar at the front of Laurel Hardware  in that we forgot the trials of rush hour traffic getting to WEHO, and the next day weren’t sure how we got back – parked  .  And the next day […]...

  • New Special Off-Menu Feast at India’s Tandoor, Brentwood

    (Roberta Deen with Gerry Furth-Sides )  Passionate India’s Tandoori Brentwood restaurant owner-chef Matin Shah will be offering a new “off the menu” $100.00 per person dinner family-style dinner featuring the most unusual and spectacular historic dishes of four regions of India. Always the consummate host ...

  • New Hod Golan Kosher Poultry Meats From Israel

    Hod Golan, products from Western  Galilee in Israel, offer succulent flavors and premium quality turkey deli meats in time for Passover, March Madness  and all Spring  festivities better.   These Glatt Kosher fresh poultry deli meats are imported to the U.S. direct from Israel, are truly delicious and wholesome and are mad...

  • Cindy Crawford’s New Mexican-Inspired Casa Burger at Umami Burger

    (Gerry Furth-Sides) Cindy’s Casa Burger and husband Rande’s Spicy Margarita are the new star-studded offerings in Umami Burger’s ongoing Artist Series to benefit charity.  The two items are available March 17 – May 12th at all Umami Burger locations nationwide (excluding LAX) while supplies last. Power couple Ci...

  • Italian Wines and Pizzas at Mozza

    Six wines and four pizzas–it was a fun lunch at Pizzeria Mozza, but informative too. Three visiting Italian winemakers provided the wines, and Mozza produced the pizzas along with appetizers, a salad and an outrageously rich dessert....

  • Top St. Patrick’s Day Picks for Drink and Eats in LA

     Birds & Bees At Birds & Bees, Bar Manager Bethany Ham created for toasting  The Irish Grasshopper ($8) cocktail.    Ham does her own take on the ubiquitous Irish Coffee by blending hot coffee with Jameson Black Barrel whiskey, sugar, Amaretto cream, and dark chocolate shavings to make the prefect cocktail.  Bi...

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